On the back of a dairy industry and lush agricultural heritage, Mount Gambier has found recent success with its relatively young vineyards that thrive in the region’s diverse soils. The number of boutique cellar doors is slowly growing, and winemakers, vignerons and grape-growers are working to produce standout wines. The region specialises in aromatic pinot noir, while white styles include Riesling, chardonnay and sauvignon blanc.
With a volcanic history, Mount Gambier is famed for its natural lake-filled craters, such as the iconic Blue Lake with its electric-azure hues.
Producing award winning Pinot Noir, Pinot Gris, Riesling, Sauvignon Blanc and Chardonnay. Proudly all single vineyard and all 100% family owned.